Ferme RONCKIER

We transform our cows' milk into cheeses every day (Bergues cheese, Palet de Killem, Fort des Dunes and Fort Louis), fresh cream, yoghurts and ice cream. On sunny days you can admire our herd of Montbéliardes in the meadows around the farm.

Open:
Monday, Wednesday, Friday and Saturday from 8:30 a.m. to 6:30 p.m.
Tuesday, Thursday and Sunday from 8:30 a.m. to 12:30 p.m.

Means of payment: credit card and checks

• Language spoken: English

FERME RONCKIER
6 Chemin des Moëres
59122 KILLEM
Tel.: 03.28.68.30.97
Email

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